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pottery
- Specialty: Japanese Black Beef Harami Steak (100g) ¥3,850
- *A minimum weight of 200g is required.
- Chateaubriand (limited quantity) ¥4,000
- Top fillet (limited quantity) ¥3,000
- Top tongue with green onion salt ¥1,580
- Extra thick slice of tongue 2,480 yen
- Extra high quality ribs ¥2,530
- Yakishabu Wagyu beef loin ¥1,980
- Today's selected meat (*Please ask our staff for details.) 2,680 yen
hormone
- Top mino (minced beef) 1,100 yen
- 790 yen
- Hatsu¥790
- 790 yen
- Assorted 4 kinds of horumon ¥1,580
grilled belly meat
- Selected rare horse's stomach (limited quantity) ¥1,150
- Daisen Chicken Harami 790 yen
- Iberico pork belly from Spain ¥990
Harami's Recommendation
- Harami yukke style with truffle ¥1,980
- Harami and caviar spoon ¥1,320
- 2 pieces of seared fantastic harami nigiri ¥1,320
item
- Assorted Namul 680 yen
- Assorted Kimchi 890 yen
- (*Various types of namul and kimchi can be prepared separately.)
- Sanchu (daikon chutney) 580 yen
- Seasonal salad ¥660
(Western) soup
- Wakatama soup ¥660
- Beef Soup ¥770
Noodles and rice dishes
- White rice 300 yen
- Truffle over rice with egg ¥990
- Special sudachi cold noodle ¥680
dessert
- Seasonal Gelato Sorbet ¥400
- *Please ask our staff for details.